Hamasho.
Ventures: complex and adventurous, explore flavours that will surprise your palate. Read more.
|
Tasting Notes. |
Cranberry, Dried fig, Marzipan |
|
Origin. |
Ethiopia |
|
Region. |
Sidama, Bensa |
|
Traceability. |
Hamasho Village |
|
Altitude. |
2400MaSL |
|
Varietal. |
74158 |
|
Process. |
Natural |
|
Bag Size. |
200g |
- Info.
Hamasho is our coffee for the season - refined but not rushed. Grown at exceptional altitude in Ethiopia’s Sidama region and dried slowly on raised beds, this lot brings brightness, depth, and a quiet kind of warmth. Think spiced fruit, soft sweetness, and a finish that lingers.
With notes of cranberry, dried fig, and marzipan this is a profile that feels generous without overstatement. Whether brewed for slow mornings or shared moments, it’s a filter worth lingering over.
"Hamasho delivers everything we look for this time of year: sweetness, vibrancy, and a little indulgence, without the noise."
Damon Conn, Growth and Business Development Director.