Bare Bones Dominican 68% Salted Chocolate.
- 70g
Cocoa and coffee in perfect harmony. The Bare Bones Dominican 68% Salted Caramel is the perfect pair for your daily cup. Read more.
|
Cacao. |
68% Salted Chocolate |
|
Weight. |
70g |
|
Origin. |
Dominican Republic |
|
Region. |
Duarte Province |
|
Source. |
Oko Caribe |
|
Certification. |
Organic Certified |
|
Fermentation. |
5-6 days in four tiers of wooden boxes |
- Info.
The Bare Bones single origin Dominican Republic 68% dark chocolate highlights taste notes of salted caramel and roasted hazelnuts. The Maldon salt is ground smooth through the chocolate for 72 hours and brings out the natural sweetness from the cacao. The salt creates the perfect balance of sweet and savoury – making it incredibly complex and moreish.
Ingredients: Ingredients: Cocoa beans, raw unrefined cane sugar, cocoa butter*, sea salt* *organic. Vegan Friendly. Handcrafted in Glasgow.
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Material. |
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