Aníbal Díaz

Ventures

Aníbal Díaz

Ventures: complex and adventurous, explore flavours that will surprise your palate. Read more.

Tasting Notes.

Guava, Papaya, Lemon Verbena

Origin.

Colombia

Region.

Huila

Traceability.

Los Nogales

Altitude.

1870

Varietal.

Yellow Colombia

Process.

Washed

Bag Size.

200g
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Discover the extraordinary Aníbal Díaz coffee from Colombia’s Los Nogales farm, situated in the heart of Huila. This meticulously washed Yellow Colombia varietal is sun-dried for 15 days, offering a bright and complex cup with notes of guava, papaya, and lemon verbena.

Led by Aníbal Díaz Plazas, alongside Oscar and Angie Hernández, Los Nogales is a hub of innovation, blending traditional practices with modern fermentation techniques. Their focus on sustainability and precision processing results in a vibrant coffee with a candy-like sweetness and tropical depth, perfect for those seeking something truly distinctive.

Globally Sourced. Locally Crafted.

Cupped, tested, developed and roasted at our Coffee Lab in South London and New York.

Modern Coffee.
Holistic approach.

It encapsulates the attention to detail, creativity, and focus on provenance and quality.

No two the same.

Each of our locations are designed to play a contemporary role in the Modern Coffee experience.