NOMAD Collab

WatchHouse x NOMAD Los Rodriguez Gesha

A Barcelona Guest. A London Roast. For London Coffee Festival 2025, we’ve teamed up with NOMAD Coffee to roast something special on our Probat UG22. This natural Gesha, grown by Pedro Rodriguez in Bolivia, is now available across all our London Houses and online. Read more.

Tasting Notes.	Pineapple, Blackcurrant, Blossom Honey
Origin.	Bolivia
Region.	Caranavi
Traceability.	Pedro Rodriguez
Altitude.	1750MaSL
Varietal.	Gesha
Process.	Natural
Bag Size.	200g

Grind.

Quantity.

Info.

WatchHouse x NOMAD.

Roasted on our Probat UG22 by Rebeca Silva (NOMAD) and Nikol Novotná (WatchHouse), this Bolivian Gesha from Pedro Rodriguez is a celebration of cross-city craft. Grown at high altitude and processed naturally, it offers layered notes of tropical fruit, floral sweetness and clarity — created exclusively for London Coffee Festival.

This roast brought together two approaches, one machine, and a shared goal: to honour the coffee and bring out its most expressive self.

- Nikol Novotná, Head Roaster, WatchHouse

This collaboration goes beyond coffee: it celebrates friendship, respect for the craft, and a shared commitment to exceptional coffees like this Gesha from Los Rodriguez.

- Rebeca Silva, Head Roaster, NOMAD

Globally Sourced. Locally Crafted.

Cupped, tested, developed and roasted at our Coffee Lab in South London and New York.

Modern Coffee.
Holistic approach.

It encapsulates the attention to detail, creativity, and focus on provenance and quality.

No two the same.

Each of our locations are designed to play a contemporary role in the Modern Coffee experience.

Origins.
Bolivia

Experience the distinctive charm of Bolivian coffee, known for its bright acidity, fruity notes, and silky body. Grown at high altitudes ranging from 1,200 to 2,000 metres, these beans develop complex flavours with hints of red berries, citrus, and stone fruits. The unique growing conditions in Bolivia contribute to the vibrant and well-balanced profile of this exceptional coffee.

Explore Bolivia.