Origin – Brazil/Colombia
Region – Mantiqueira De Minas/Nariño
Traceability – Mumbuca/Ezequiel Gomez
Altitude – 1025/1950MaSL
Varieties – Red Catuai/Colombia
Process – Natural/Washed
Taste Profile – Poached pear, milk chocolate, almond
Carefully curated. Harmoniously balanced. 1829 Espresso is our seasonal blend of current harvest coffees - each sampled in our lab before being blended from single origin beans. Only the best elements are extracted, resulting in a cup that's full of character.
This season, we've selected a rich and nutty natural Brazil and matched it with the bright and chocolatey profile of a Washed Colombian.
We consider milk as a key ingredient in the overall recipe, creating a perfect synergy of sweetness and rich espresso. When paired with creamy Jersey cow's milk from The Estate Dairy, it has a wonderfully smooth, silky texture with undertones of ripe fruit.