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Modern Coffee.

1829 Espresso

Origin – Brazil/Ethiopia
Region – Mantiqueira De Minas/Yirgacheffe
Traceability – Mumbuca/Wete Ambela
Altitude – 1025/2000MaSL
Varieties – Red Catuai/Dega
Process – Natural/Washed
Taste Profile – Peaches & cream, chocolate mousse, white grape



Carefully curated. Harmoniously balanced. 1829 Espresso is our seasonal blend of current harvest coffees - each sampled in our lab before being blended from single origin beans. Only the best elements are extracted, resulting in a cup that's full of character and body. 

This season, we've selected the nutty, dark chocolate flavour of a natural Brazil and matched it with the complex darjeeling and peach-like notes of a washed Yirgacheffe.

We consider milk as a key ingredient in the overall recipe, creating a perfect synergy of sweetness and rich espresso. When paired with creamy Jersey cow's milk from The Estate Dairy, it has a wonderfully smooth, silky texture with undertones of ripe fruit.

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Rituals

We think you'll love Rarities. Throw caution to the wind and challenge your preconceptions. Each month we showcase cups that reveal flavours we wouldn’t have thought possible from the humble coffee bean.

Ventures

We think you’ll love Ventures. Some days we seek adventure. Fresh inspiration. These are the days when we welcome the unexpected. A single curiosity that will open our minds to new possibilities.

Rarities

We think you'll love Rituals. Like an evening bath or reading the Sunday papers, these are the coffees that ground us. Comforting, warm, familiar.

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